This programme allows the student for intensive practical application of the latest trends in the Hospitality world as well as prepare them to international recipes in a collaborative kitchen environment.
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This programme offers a management development program providing broad based hospitality background recommended by practising hospitality professionals. The curriculum ideally offers students the opportunity to learn hospitality operations and is a ground to develop future leaders in the Hospitality & Service industry. To develop the right skills necessary in hospitality and allied industries so as to meet the requirements according to the industry expectations.
This programme allows the student for intensive practical application of the latest trends in the Hospitality world as well as prepare them to international recipes in a collaborative kitchen environment
Objective
The objectives of the programme are to:
Duration
Duration: 12 Months in-school training
Internship: 6 months at work place
Intake
20 per batch
Eligibility Criteria
Fee Structure
Fee Structure for the academic year 2024-2025
Hospitality and Culinary Management for the Academic Year 2024-25 will be through an entrance test and personal Interview. The candidates will thereafter undergo Personal Interview with the selection panel.
Career Prospects
This program is the path to an exciting career in the amazing world of food and hospitality. Upon successful completion, students will aspire for different management positions within a wide range of organisations - from more traditional management positions - initially departmental management roles such as
This program is the path to an exciting career in the amazing world of food and hospitality. Upon successful completion, students will aspire for different management positions within a wide range of organisations - from more traditional management positions - initially departmental management roles such as
Some will aspire to senior management positions, Hotel / Regional Manager of a restaurant group and those with a strong element of entrepreneurship will be looking to start up their own enterprise, be it a restaurant, lodging facility, catering company, training provider or event Management Company. Also Aatlaantas placement team assists job assistance for international jobs / Cruise lines be it in Canada, Europe, Asia, UK, United States.
